Basil Allergy-Causes, Symptoms, And Cure

You are here

thot4food's picture


 


Basil LeavesInstances of basil allergy have been found in a few sensitized individuals. The leaves are usually used both in the fresh as well as the dried form to season a number of Italian dishes. Tomato pastes usually list basil as an ingredient. This member of the mint family is not a common allergen and you may be misled by the symptoms occasionally. Learn about it and take the precautions well in time in order to remain hale and hearty.


 


Reasons for Basil Allergy


Your body might not recognize a particular protein in basil and consider it to be harmful instead. Specific antibodies known as immunoglobulin E are detected by means of a blood test in such instances proving that you are allergic to basil. Studies have failed to reveal the existence of particular allergen in basil but you may also find yourself breaking out in rashes on ingesting basil extracts if you are sensitive to birch pollen and celery. Other members of the Lamiaceae family like the hyssop, marjoram, and thyme may provoke the same type of symptoms so you need to be careful indeed.


 


 Basil Allergy Symptoms


  • Skin rashes that can cause hives and eczema patches.

  • Common cold like symptoms including runny nose and nasal congestion.

  • Digestive disorders that cause vomiting and diarrhea as the body tries to eliminate the allergen.

  • The symptoms are usually mild but can cause respiratory distress in rare cases.

  • Anaphylaxis which can be life threatening is almost unheard of in basil allergy patients.


 


Treating Basil Allergy Symptoms


  • Avoiding basil in all forms either fresh or dried can help you to prevent recurrence. Stay clear of Italian and Indian dishes and read food labels carefully if you want to stay clear of the allergens.

  • Antihistamine formulations and corticosteroids help to get rid of the other milder symptoms.

  • Carrying an epi-pen along is recommended by medical professionals if the patient experiences severe symptoms although such instances are extremely rare.


 


You would have to look for other ingredients that can cause the allergy instead of diagnosing it as basil allergy if you experience the symptoms on ingesting food containing the mild and beneficial herb. The reason? Basil is not considered to be overtly allergic and tends to be bereft of allergens usually.


 


Image Credit- ifood.tv

Rate This

Your rating: None
3.69
Average: 3.7 (5 votes)