Fruits For Kidney Failure
Regulation of diet plays an important role in the treatment of kidney failure. If we are talking about fruits, we should have proper infromation about which fruits for kidney failure management are beneficial and which are not. This is espicially the case since some fruits are rich in components that trigger the renal failure while some are beneficial in its treatment. The nutritional requirement of the body changes with the progression of kidney disease because it becomes difficult for kidneys to filter certain minerals. This is the reason why all fruits are not considered good for individuals suffering from kidney failure.
Potassium Rich Fruits Are Bad For Kidney Failure Patients
Damaged kidney is not able to filter the excess potassium in the body. The deposited potassium is may cause several health disorders like heart conduction, contraction, and sometimes - even death. So, diet given to kidney patients should be low in potassium content. Health professionals ask the kidney patients to limit the intake of following fruits which are high in potassium content:
Avoid Fruits High In Phosphorus
Once the patient starts undergoing dialysis, doctors advise him to avoid phosphorus rich fruits. Phosphorus becomes detrimental for kidney so following fruits rich in phosphorus should be removed from the diet of kidney patients.
Safe Fruits For Kidney Failure Patients
It is important for a person suffering from kidney failure to take fruits low in potassium content so that he can enjoy the nutritional benefits of fruits without compromising the health of the kidney. Some of the fruits that can be taken safely by kidney patients are:
- Canned pears
- Canned plums
Thus, you must have noticed that one has to be careful while selecting the fruits for the treatment of kidney failure. The fruits should be low in phosphorus and potassium else, they might trigger the renal failure.
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