Fruits For Cancer
Since, cancer plays havoc on the nutritional status of the person, it is essential to provide a diet rich in minerals and vitamins to the cancer patient. In such situations, using fruits for the treatment of cancer is very beneficial. They being a store of vital nutrients, play an important role in meeting the nutritional requirements of the person. Moreover, they also help the body to heal faster and maintain healthy weight, which is important while undergoing cancer treatment. Still wondering as how can fruits be effective in curing cancer, read further - and know more...
Why Are Fruits Important For Cancer Patients
The nutrient constituents of fruits not only help in retarding the growth of tumors but also keep them at bay. Cancer occurs due to the damage of cell DNA which results in mutations and the cell growth cycle getting disturbed. Studies have shown that free radicals generated in the body are a major factor in DNA mutation and cancer generation. Fruits rich in antioxidants successfully destroy the free radicals and thereby protect the DNA. Thus, fruits play an important role in preventing this dreaded disease in a natural way.
Apart from cancer prevention, fruits are one of the richest sources of vital nutrients that are depleted due to the disease and/or cancer treatment. Regular consumption of fruits helps replenish these nutrients and prevent malnutrition in cancer patients.
Important Cancer Fighting Fruits
Fruits for cancer treatment are often distinct in certain nutrient composition that makes them important in fighting off the disease. They do not solely prevent the disease but play a vital role in retarding the growth of cancerous cells. Some of the important cancer fighting fruits is as follows.
Discussion on cancer and fruits would always begin with apple, as it is an important cancer fighting fruit known specifically to retard the tumor growth in prostate and lung cancer. It is rich in the chemical quercetin, which is very effective in stunting the growth and spread of cancerous cells.
Papaya is a rich source of folic acid, which is very effective in destroying the cancerous cells in the body. So, daily serving of papaya proves to be helpful in fighting off the cancer.
Red And Purple Grapes
Red and purple grapes starve the cancer cells and thereby retard their growth in the body. In this way daily consumption of grapes, help in controlling the spread of the disease within the body.
Strawberries, blueberries, acai berries, blackberries and raspberries should always be included in the diet of cancer patients. Berries are a rich source of many phytochemicals known to block the growth of cancerous cells. They are “super foods” having highest concentration of antioxidants, which are very helpful in the treatment of cancer.
Thus, fruits rich in fiber and low in fat content, not only help combat common lifestyle diseases like obesity and CVD but are effective in cancer management too. Therefore, the best way to control such dreaded disease is to include fruits in daily meal.
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